Results of search for 'su:"ALIMENTOS"'

1.

Hacia la suficiencia alimentaria Series: ; p.2-12

Material type:

Text; Format: electronic

Online resources:

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Availability: Items available for loan: CICY (1)Call number: B-485.

2.

Degradación in vitro de semillas y forraje peletizado de Brosimum alicastrum [recurso electrónico] / Karen Brigitte Díaz Magaña by

Material type:

Text; Format: electronic ; Audience: Specialized;

Publisher: Conkal, Yuc., 2017

Dissertation note: Tesis (I.A) .-- Instituto Tecnológico de Conkal, 2017.

Online resources:

Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx

Availability: Items available for loan: CICY (1)Call number: TL D539 D43 2017.

3.

Biology and the food industry / H. R. Barnell by

Barnell, H. R

Series: Studies in biology ; 45

Edition: 1 ed.

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;

Publisher: London : Edward Arnold, c1977

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Availability: Items available for loan: CICY (1)Call number: 664 B36b.

4.

Food crops for the future : the development of plant resources / Colin Tudge by

Tudge, Colin

Material type:

Text; Format: print ; Audience: Specialized;

Publisher: New York, NY : B. Blackwell, 1988

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Availability: Items available for loan: CICY (1)Call number: 630 T83 1988.

5.

Campaigns against hunger / E.C. Stakman, Richard Bradfield, Paul C. Mangelsdorf by

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;

Publisher: Cambridge, MA : The Belknap Press of Harvard University Press, c1967

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Availability: Items available for loan: CICY (1)Call number: 363.8 S82c.

6.

Bio-farms for nutraceuticals : functional food and safety control by biosensors / edited by Maria Teresa Giardi, Giuseppina Rea, Bruno Berra by

Series: Advances in experimental medicine and biology ; 698

Material type:

Text; Format: print ; Audience: Specialized;

Publisher: Austin, TX : Landes BiosciencePublisher: New York : Springer Science+Business Media,, c2010

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Availability: Items available for loan: CICY (1)Call number: 615.3 B56 2010.

7.

Biotechnology in functional foods and nutraceuticals / edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh. by

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;

Publisher: Boca Raton, FL : CRC Press, c2010

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Availability: Items available for loan: CICY (1)Call number: 664 B56 2010.

8.

Química de los alimentos / Salvador Badui Dergal by

Badui Dergal, Salvador

Edition: 1 ed.

Material type:

Text; Format: print ; Audience: Specialized;

Publisher: México : Alhambra Mexicana, 1981

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Availability: Items available for loan: CICY (1)Call number: 664.07 B3 1981.

9.

Carencia alimentaria : una perspectiva antropológica / G. Ainsworth Harrison ... [et. al.] by

Harrison, Ainsworth

Edition: 1 ed.

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;

Publisher: París : Serbal : UNESCO, c1988

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Availability: Items available for loan: CICY (1)Call number: 338.19 C36 1988.

10.

Microbiology of food fermentations / Carl S. Pederson by

Pederson, Carl Severin, 1897-

Edition: 2 ed.

Material type:

Text; Literary form: Not fiction ; Audience: Specialized;

Publisher: Westport, CT : AVI Pub., 1979

Availability: Items available for loan: CICY (1)Call number: 664.00157 Pe42m.

11.

The fundamentals of food engineering / Stanley E. Charm by

Charm, Stanley E

Material type:

Text; Literary form: Not fiction ; Audience: Specialized;

Publisher: Westport, CT : AVI Pub., c1978

Availability: Items available for loan: CICY (1)Call number: 664 C42f.

12.

Food chemistry / H.D. Belitz, W. Grosch by

Material type:

Text; Format: print ; Literary form: Not fiction

Publisher: Berlin ; New York : Springer-Verlag, 1986

Availability: Items available for loan: CICY (1)Call number: 664.07 B44f 1986.

13.

Las plantas y frutas de la cocina tradicional yucateca como alimentos funcionales en la dieta diaria [recurso electrónico] / Mónica Anahí Guillén Poot by

Material type:

Text; Format: electronic ; Audience: Specialized;

Publisher: Mérida, Yuc., 2019

Dissertation note: Tesis (Maestría en Ciencias Biológicas : Opción Biotecnología) .-- Centro de Investigación Científica de Yucatán, 2019.

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Availability: Items available for loan: CICY (1)Call number: TM G8554 2019.

14.

Microbial production of food ingredients, enzymes and nutraceuticals / [edited by] Brian McNeil, David Archer, Ioannis Giavasis by

Material type:

Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;

Publisher: Philadelphia, PA : Woodhead Publishing, c2013

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Availability: Items available for loan: CICY (1)Call number: 664.02015118 M5 2013.

15.

Migración de componentes y residuos de envases en contacto con alimentos / editado por Ramón Catalá y Rafael Gavara by

Material type:

Text; Format: print ; Audience: Specialized;

Publisher: Valencia, Esp. : Instituto de Agroquímica y Tecnología de Alimentos, 2002

Availability: Items available for loan: CICY (1)Call number: 668.8 M5 2002.

16.

Food analysis laboratory experiments / by Clifton E. Meloan, Yeshajahu Pomeran by

Meloan, Clifton

Material type:

Text; Literary form: Not fiction ; Audience: Specialized;

Publisher: Westport, CT : AVI Pub., 1980

Availability: Items available for loan: CICY (1)Call number: 641.3072 M44f.

17.

Basic food microbiology / George J. Banwart by

Banwart, George J

Material type:

Text; Literary form: Not fiction ; Audience: Specialized;

Publisher: Westport, CT : AVI Pub., 1979

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Availability: Items available for loan: CICY (1)Call number: 576.163 B34 1979.

18.

Manejo de equipo NIRS DS2500 para análisis bromatológico de alimentos pecuarios [recurso electrónico] / Rubi Guadalupe Cruz Puc by

Material type:

Text; Format: electronic ; Audience: Specialized;

Publisher: Conkal, Yuc, 2017

Dissertation note: Tesis (I.A.) .-- Instituto Tecnológico de Conkal, 2017.

Online resources:

Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx

Availability: Items available for loan: CICY (1)Call number: TL C789 M3 2017.

19.

Catálogo de las áreas en México donde se aprovechan los tubérculos de papa silvestre (Solanum cardiophyllum y S. ehrenbergii) / Aarón Rodríguez Contreras, José Luis Villa Vázquez by

Series: Publicación de la Red de Papa. Folleto técnico ; 1

Material type:

Text; Format: print ; Audience: Specialized;

Publisher: Guadalajara, Jal. : Prometeo, 2010

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Availability: Items available for loan: CICY (1)Call number: 633.15 R62 2010.

20.

Evaluación biológica de alimentos funcionales by

Series: ; Los alimentos funcionales. Un nuevo reto para la industria de alimentos, Capítulo 21, p.575-598, 2014

Material type:

Text; Format: electronic

Online resources:

Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx

Availability: Items available for loan: CICY (1)Call number: B-17094.

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