Química de los alimentos / Salvador Badui Dergal
Material type:
TextPublisher: México : Alhambra Mexicana, 1981Edition: 1 edDescription: 430 p. : il. ; 23 cmISBN: - 9684440138
- 664.07 B3 1981
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| BK | CICY | CG | 664.07 B3 1981 (Browse shelf(Opens below)) | Available | 8136 |
Incluye referencias bibliográficas e índice: p.425-430
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