01999nam a2200337Ia 4500001001000000003001000010005001700020008004100037020001500078020001800093040000900111082002000120245014700140264003600287264005800323300003500381490005700416504005200473505071900525650002601244650002901270650001601299650002801315700002101343700003201364700002701396856009701423942001201520999001501532952011401547000007895MX-MdCICY20260521090456.0100716s2010    txua   f p    0|1 | eng d  a144197346X  a9781441973467  cCICY04a615.3bB56 201010aBio-farms for nutraceuticals :bfunctional food and safety control by biosensors /cedited by Maria Teresa Giardi, Giuseppina Rea, Bruno Berra31aAustin, TX :bLandes Bioscience31aNew York :bSpringer Science+Business Media,, cc2010  axxvii, 334 p. :bil. ;c27 cm.0 aAdvances in experimental medicine and biology ;v698  aIncluye referencias bibliográficas e índice0 aContenido: Biosensors for functional food safety and analysis / Teresa Lavecchia, Arianna Tibuzzi, and Maria Teresa Giardi -- Biosensors for secondary metabolites, two case studies : ochratoxin a and microcystin / Monica Campáas, Beatriz Prieto-Simón And Régis Rouillon -- Biosensors as analytical tools in food fermentation industry / Lise Barthelmebs ... [et al.] -- An overview of the functional food market : from marketing issues and commercial players to future demand from life in space / Francesca Vergari, Arianna Tibuzzi, and Giovanni Basile -- Legislation on nutraceuticals and food supplements a comparison between regulations in USA and EU / Roberto Giunta, Giovanni Basile, and Arianna Tibuzzi.14aALIMENTOS FUNCIONALES14aALIMENTOSxBIOTECNOLOGIA14aBIOSENSORES14aTECNOLOGIA DE ALIMENTOS12aBerra, B., eed.12aGiardi, Maria Teresa, eed.12aRea, Giuseppina, eed.40uhttps://www.cicy.mx/sitios/sib/doctoelectronico/7895.pdfzVer tabla de contenido y/o resumen  2ddccBK  c7210d7210  00102ddc40708CGaCICYbCICYcCLd2024-10-09l0o615.3 B56 2010p7908r2024-10-09 16:43:47w2024-10-09yBK