@book{31193,
	author = {Alavi N.},
	title = {Enhancing phycocyanin solubility via complexation with fucoidan or ?-carrageenan and improving phycocyanin color stability by encapsulation in alginate-pregelatinized corn starch composite gel beads},
	series = {International Journal of Biological Macromolecules. 242, 124762, 2023, 10.1016/j.ijbiomac.2023.124762},
	url = {https://drive.google.com/file/d/1UJoIREaXgODyQxU9VhzNEd1FpB8KogEe/view?usp=drivesdk}
}
