01458nam a2200217Ia 4500003001000000005001700010040000900027245012300036490005900159520069600218650001200914650001600926650000900942650001700951650002800968650001800996700001101014700001801025856015601043008004101199MX-MdCICY20260521091252.0  cCICY10aLactic acid production from lactose by Lactobacillus plantarum: kinetic model and effects of pH, substrate, and oxygen0 vBioChemical Engineering Journal, 3(3), p.163-170, 19993 aBatch fermentation of lactose to lactic acid was conducted using Lactobacillus plantarum under aerobic and anaerobic conditions (operation without aeration). Synthetic lactose medium was used as the culture medium and the effects of pH and substrate concentration on cell growth and lactic acid production were investigated. Lactic acid fermentation with this bacterium is found to be homolactic and primarily growth associated. Optimum pH for cell growth and acid production was found to be between 5 and 6. Anaerobic fermentation gave a higher lactic acid yield of about 2.3 times that for aerobic fermentation. Cell growth rate was about two times higher, but cell yield was only about 8014aLACTOSE14aLACTIC ACID14aWHEY14aFERMENTATION14aLACTOBACILLUS PLANTARUM14aKINETIC MODEL12aFu, W.12aMathews, A.P.40uhttps://drive.google.com/file/d/1wD5NwQuVsUUlLdkWRkGA-e3YmvDt4Aaz/view?usp=drivesdkzPara ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx250602s9999    xx |||||s2   |||| ||und|d