01878nam a2200253Ia 4500 MX-MdCICY 20260521091217.0 CICY B-10587 Antiviral activity and cytotoxicity of the lipophilic extracts of various edible plants and their fatty acids Food Chemistry, 115(2), p.701-705, 2009 The lipophilic extracts of a number of edible plants, including Anthemis tinctoria var. tinctoria, A. austriaca, Carduus acanthoides, C. nutans, Cirsium hypoleucum, Cynara scolymus (Asteraceae), Silene vulgaris (Caryophyllaceae), Ajuga chamaepitys ssp. chia var. ciliata (Lamiaceae), Lappula barbata (Boraginaceae), Rumex obtusifolius ssp. subalpinus (Polygonaceae), Digitalis lamarckii (Scrophulariaceae), and Sedum hispanicum (Crassulaceae)were tested against DNA virus Herpes simplex (HSV)and RNA virus Parainfluenza (PI-3)using Madin-Darby bovine kidney and Vero cell lines, and also analysed by capillary gas chromatography- mass spectrometry (GC-MS). Most of the extracts exerted quite appreciable antiviral effect against both viruses, as compared to acyclovir and oseltamivir. Cytotoxicity of the extracts was also determined as maximum non-toxic concentrations (MNTCs). Most of the extracts were found to be rich in saturated fatty acids. No correlation was found between antiviral activity and fatty acid contents of the extracts. LIPOPHILIC EXTRACTS ANTIVIRAL ACTIVITY CYTOTOXICITY FATTY ACID GC-MS Orhan, I. Deliorman-Orhan, D. Özçelik, B. https://drive.google.com/file/d/1gqBMLSwElC6d1OGmroAzXrXTNZMZHom2/view?usp=drivesdk Para ver el documento ingresa a Google con tu cuenta: @cicy.edu.mx Loc REF1 250602s9999 xx |||||s2 |||| ||und|d 20758 20758 0 0 Loc 0 0 F1 CICY CICY RE 2025-06-25 0 B-10587 2025-06-25 14:06:34 2025-06-25 REF1