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  <titleInfo>
    <title>Improvement of quality traits of maize for grain and silage use</title>
    <subTitle>a seminar in the EEC Programme of Coordination of Research on Plant Protein Improvement held at Schwabisch Hall, Federal Republic of Germany, November 29-December 1, 1978</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Phipps, R. H.</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Pollmer, W. G.</namePart>
    <role>
      <roleTerm type="text">ed.</roleTerm>
    </role>
  </name>
  <name type="corporate">
    <namePart>Commission of the European Communities</namePart>
    <namePart>Directorate-General for Agriculture.</namePart>
  </name>
  <name type="corporate">
    <namePart>European Economic Community</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">programmed text</genre>
  <genre authority="marc">conference publication</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">ne</placeTerm>
    </place>
    <dateIssued encoding="marc">1980</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>ix, 504 p. ; 25 cm.</extent>
  </physicalDescription>
  <targetAudience authority="marctarget">specialized</targetAudience>
  <note type="statement of responsibility">edited by W. G. Pollmer and R. H. Phipps ; sponsored by the Commission of the European Communities, Directorate-General for Agriculture, Coordination of Agricultural Research</note>
  <subject>
    <topic>ENSILAJE DE MAIZ</topic>
    <topic>CONGRESOS, CONFERENCIAS, ETC</topic>
  </subject>
  <subject>
    <topic>MAIZ COMO ALIMENTO</topic>
    <topic>CONGRESOS, CONFERENCIAS, ETC</topic>
  </subject>
  <subject>
    <topic>MAIZ</topic>
    <topic>CONGRESOS, CONFERENCIAS, ETC</topic>
  </subject>
  <subject>
    <topic>MAIZ</topic>
    <topic>CONGRESOS, CONFERENCIAS, ETC</topic>
    <topic>CULTIVO</topic>
  </subject>
  <subject>
    <topic>PROTEINAS VEGETALES</topic>
    <topic>CONGRESOS, CONFERENCIAS, ETC</topic>
  </subject>
  <classification authority="ddc">633.153 I55r</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Production and utilization of food crops ; v.2</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">9024722896</identifier>
  <identifier type="uri">https://www.cicy.mx/sitios/sib/doctoelectronico/1290.pdf</identifier>
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    <url>https://www.cicy.mx/sitios/sib/doctoelectronico/1290.pdf</url>
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