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Plant Sciences Reviews 2012 [recurso electrónico] / D. Hemming

By: Material type: TextPublisher: Wallingford : CABI, 2013Description: 282 p. : recurso en lineaISBN:
  • 9781780643007 print
  • 9781780643014 electronic bk.
Contained works:
  • Ebooks Corporation
Subject(s): DDC classification:
  • 580
Online resources:
Contents:
Contenido: 8. Bioenergy: a potential for developing countries?9. Appropriate precision agriculture with site-specific cropping system management for marginal and small farmers; 10. Increasing the vitamin E content of food by in-plant production; 11. REDD reckoning: a review of research on a rapidly moving target; 12. Olives and olive oil: diet and health impacts; 13. Biofuels: the food versus fuel debate
Abstract: This title makes available in printed form CAB Reviews in plant sciences published online in 2012. It provides analysis on key current research topics including plant diseases, genetics, climate impacts, biofuels and postharvest. It features incisive reviews from experts including Frances Seymour, Roger Jones, Paul Christou and Errol Hewett. It is suitable for researchers and students of plant sciences.
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
ER CICY LE 580 (Browse shelf(Opens below)) Available 8561

Libro electronico adquirido a perpetuidad con la editorial CABI

Contenido: 8. Bioenergy: a potential for developing countries?9. Appropriate precision agriculture with site-specific cropping system management for marginal and small farmers; 10. Increasing the vitamin E content of food by in-plant production; 11. REDD reckoning: a review of research on a rapidly moving target; 12. Olives and olive oil: diet and health impacts; 13. Biofuels: the food versus fuel debate

This title makes available in printed form CAB Reviews in plant sciences published online in 2012. It provides analysis on key current research topics including plant diseases, genetics, climate impacts, biofuels and postharvest. It features incisive reviews from experts including Frances Seymour, Roger Jones, Paul Christou and Errol Hewett. It is suitable for researchers and students of plant sciences.

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