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Bioactive food as dietary interventions for diabetes [recurso electrónico] / edited by Ronald Ross Watson and Victor R. Preedy

Material type: TextPublisher: Boston, MA : Elsevier, 2013Edition: 1 edDescription: xxiv, 633 p. : il. ; 25 cmISBN:
  • 0123971535 (hbk.)
  • 9780123971531 (hbk.)
Contained works:
  • Preedy, Victor R [ed.]
  • Watson, Ronald R [ed.]
Subject(s): DDC classification:
  • 616.4620654 B5 2013
Online resources: Abstract: Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathways. Includes insights from experts from around the world, providing global perspectives and options based on various regional foods--
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ER CICY LE 616.4620654 B5 2013 (Browse shelf(Opens below)) Available 8476

Libro electrónico adquirido a perpetuidad con la editorial ELSEVIER

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Focuses on the role of bioactive foods in addressing pre-diabetes symptoms, their potential to complement other treatments for those suffering from diabetes and diabetic-related obesity and other health issues. Documents foods that can affect metabolic syndrome and ways the associated information could be used to understand other diseases that share common etiological pathways. Includes insights from experts from around the world, providing global perspectives and options based on various regional foods--

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