Phycocyanin/tannic acid complex nanoparticles as Pickering stabilizer with synergistic interfacial antioxidant properties
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TextSeries: Food Chemistry. 434, 137353, 2024, 10.1016/j.foodchem.2023.137353Contained works: - Chen H
- Guo X
- Yu S
- Meng H
- Ai C
- Song S
- Zhu B
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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| REF1 | CICY | F1 | B-21176 (Browse shelf(Opens below)) | Available |
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